Hector’s Heroic Homecoming – Day the First – The Berlin Air-drop

It came to pass, there was an 07.00 rendezvous at Glasgow Airport, yes the one with the Railway running past the Runway and a shorter walk thereby as equivalent from Berlin Schönefeld Flughafen to its Train Station.

And so Hector, Howard, Mags, Robin, Craig and Yvonne arrived well on time at the Airport which was meant to haven been closed. Water Table Problems? Sort them…

Craig was describing to Mags the short hop on the S Bahn to the Centre of Berlin and a likely change of train. Hector fooled everyone by staying on the S9 (Pankow) as far as Schönhauser Allee where we could stay on the same platform and transfer to the S41, two stops from Wedding. Hector is finally beginning to master the Berlin S/U Bahn network.

We walked though the Garden Suburb and were greeted at Pension by a different Doris, so much for building up a bond on our previous visits.

Cash in hand, are the Germans allowed to accept cash knowing full well that that they will declare it, pay all possible TAXES, and not threaten the World Economy by doing, say a – Homer?

The Tin-Tinerary was clear, Check-in, pay, retire for Curry-Heute – to the Naveena Path some fifty metres away. Eschenbräu did not open until 15.00, a timely lunch would fill the gap. Howard and Mags joined Hector, Robin, Craig and Yvonne went for Bier. We had the better deal, they drank Pi*s, however their waiter was from Musselburgh, uncanny.

Arriving at Eschenbräu at exactly 15.00 the Keller was open. We sat drinking the wonderful Weizen shaded by the trees and the surrounding flats. One really has to experience this strangest of settings first hand. It was warm,with the occasional breeze just to keep one comfortable.  Yet it could be Easterhouse.

The Immortal Memory

You think you know people. In the mist of the afternoon there was an admission from Robin of Hector proportions. Discussing comedians of the past, Robin described the time he saw Dave Allen on stage. He then had to admit that Dave Allen was part of a Variety Bill with …. Val Doonican. It gets worse. After the Gig, Robin, a mere teenager, was taken backstage to the dressing room. Mr Doonican was sitting in his old slippers and rocking on his chair. Autographs were provided. Val Doonican?

We could easily have stayed there all day, Craig and Yvonne decided this was the better option. It is not uncommon for Craig and Yvonne to stay put late afternoon whilst the rest of us go off exploring new places.

For Hector, Augustiner am Gendermenmarkt was not a new experience, for Robin, Howard and Mags it was a must. I had told them of how wonderful the Edelestoff is direkt von Holzfass. Peter, who is not on this trip, assured me it was not available until 18.00.

We arrived at 18.00, strange. The heat of the day was still intense, indoors was our preference, cool and shade. The Bier was perfection. It is not sweet as one man insists, certainly one of the finest Helles Bier brewed in Deutschland.

It became a question of getting people to leave. Mags and Robin were fading, Howard and Hector resolved to return to Eschenbräu for a Nightcap. I showed the Tired Folks the way back, Howard and Hector had to go indoors given the time of night. One cannot sit out late otherwise the neighbours above would be disturbed nightly.

The Weizen was nothing like what we had been served in the afternoon, it was thin and had less bananas. In fact, this is the same as the disappointing Bier I had been served with Marg some two weeks before. Why?

*

*

*

I spotted the Braumeister and took the glasses over to him. He admitted that the Bier outside was better, the Barrels have to be rolled out so the Hefe becomes mixed. So what is the point of selling this poorer version? He had no answer, the ritual photo was taken, we left with dignity.

Prague next…

The Brewery and Brewery Outlet visited:

Augustiner am Gendarmenmarkt – Charlottenstrasse 55, 10117, Berlin

Eschenbräu – Triftstrasse, Wedding, Berlin

 

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The Staggs, impromptu, and just The Three of Us

A Quorate Group of The Friends of Hector had arranged a trip to Stavely today, Hector felt that He and Marg had travelled enough for the moment. Stavely, next time – definitely! But then there was a reconsideration. Robin was texted last night with an invitation to be ready to roll at 14.00. He was warned it would remain a Mystery Tour but the direction would not be South and no Bucket and Spade would be required.

Robin guessed it would be The Staggs in Musselburgh or Fyne Ales, The Source. As Hector drove East, Robin was well engrossed in conversation with Marg. We were well along the M8 before he was sure of the destination. Robin was at The Staggs last week as part of his 65th Birthday Bash. The real celebration starts shortly when Hector’s Heroic Homecoming – incorporating Robin’s Random Ramble kicks off. Indeed, for [Stan.TB] and Jonathan this Trip has begun, hence Stavely today.

Exterior photographic rituals completed, we entered to be greeted by Katie, Nigel’s Charming Daughter – What are you doing through here on a Friday? Normally we go through Mob Handed on a Saturday and Howard has arranged Something Special to be on offer. We had come through today on speck, a Pub of This Quality would always have something worth coming for, sadly unlike the majority of the Pubs in Glasgow. When Hector writes – majority – he realises that this is an understatement. The range of Ales on offer in Glasgow is typically not outstanding – only one of  flavour, character and strength may be on offer.  At The Staggs there will always be an Ale featuring all three.

Moor’s Revival (Pitney, Somerset) at 3.8% was a gentle start to the day. A Light, Hoppy, Pale Ale, just as we like them. It got the day going but was not outstanding. Beeston’s Worth The Wait (Beeston, Norfolk) at 4.2% was a step up the ladder. One has to wonder if the name was apt, there was not a lot happening in this Ale.

It was time to stop messing about, The Duke IPA (Highland, Orkney) at a much more attractive 5.2% was right on the button. Now we had something to rave about, we could contact The Chaps in Stavely and not get blown out of the water.

Strangely, there were no tasting notes made for this Ale, we were too busy enjoying it.

All’s fair in love and…

Hector and Marg like to share the driving. I drive to the venue, Marg drives home. The joy of a Wife who is knowledgeable about Bier and has been to more Sources than the typical lady, but has no interest in consuming the produce. Marg was kept amused by Robin and Hector’s increasing enthusiasm for the Ale. One of The Locals, I really should record more names, engaged Marg in conversation before she finally went out for a walk and a Coffee. Meanwhile There was time for a Father and Daughter Reunion, they were moving on somewhere Special hence the Posh Togs.

We were set to head home when one of the finest Ales on The Planet made its appearance. Oakham’s Bishops Farewell (Peterborough, Cambridgeshire) at 4.6% is packed full of Hops. Light, Pale and Hoppy, everything we love, there was one more.

Robin appeared not to know if we were coming or going as we left and headed off into the sunset.

Posted in Musselburgh | Comments Off on The Staggs, impromptu, and just The Three of Us

The Day We Went to Brighton

Arriving last evening  from Budapest there was an important Curry-Heute at the  Jai Ho in Horley then Clive and Hector squeezed in a late night Bier at The Swan.  Crawley’s version of 5 to 11 Graeme turned up on schedule.  Dark Star’s (Partridge Green, West Sussex) Hophead at 3.7% was a welcome back to Domestic Ale, how fine it was after some dubious East German Bier in the previous fortnight.

Today Marg and Hector took the short train trip down to Brighton.  A visit to the Evening Star was on the agenda, however, Hector had to go through the motions…Brighton Pier, Lunch in a French Cafe… et al.  Even some Shops.

Mid-afternoon with the Rain chucking it down, we took refuge in the best Pub in Brighton – The Evening Star.  The Revelation at 5.7% is an Ale that lived up to it’s name.  The Hoppy flavour was simply superb!  The plan was to have one or two.  The Trusty Netbook was out so that I could continue to write up some of the Summer Blog, then everything changed.

Vic & Rob

Whilst I was a the bar, Marg overheard our neighbours discussing Bier in Foreign Parts.  On my return we were in… Vic, a fellow Geographer as it turned out, is a keen Cyclist and Bier Drinker.  We were able to rhyme off many places we had in common.  Ankerbrau at Nördlingen in the Altmuhltal  (Bayern) being the most obscure.

Rob was intrigued as to how Vic and and I had the same approach to everything Bier-wise.

More Ale was required, Rob and Vic entertained us both, the Netbook was abandoned pro tem…

More Curry, More Bier

Back from Brighton, we met up with Maggie and Clive who took us, the long way, to the SWAGAT   for a very pleasing Curry-Heute. with Debs and Jim.  And back to the Swan it was, for more Dark Star – Hophead would you believe?  There we were joined by (Happy Birthday) Sophie and the Man who remains wary of We – The Scottish Visitors.

I must come down and spend longer in Crawley, perhaps the Holiday Weekend at the end of September would be ideal?

The Pubs visited today:

The Evening Star  – 55-56 Surrey Street, Brighton, BN1 3PB

The Swan  –  1 Horsham Road, West Green, Crawley, RH11 7AY

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Prague with Marg

Prague was not on the original plan for this summer’s vacation, especially as its a main feature of the rapidly approaching big tour of 2012: Hector’s Heroic Homecoming. Budapest is the end point of this trip, arriving by boat down the Danube would be a suitable conclusion, unfortunately the timings from Wien and even Bratisalva did not suit, and so a return to Praha for Marg and Hector was a happy compromise.

I arrived in Prague by train for the first time since 1982, either way one still has to negotiate the Metro. The ticket offices are no longer manned at the Main Station, the machines do not accept Notes. Marg went to buy something to break the Paper Money I had leftover from the last visit five years ago, it was declined – the money Notes were out of date. Fortunately the young couple managing the shop were selling Metro Tickets, how very European, one forgets.

We were soon installed in the Hotel Eurostars David, a Four Star hotel which on a room only basis was great value. The room was more than adequate, the bed huge, enough already.

With the mental compass in operation I guided Marg towards the Old Town. Vodickova was the first familiar mains street re-discovered. Food was on Marg’s mind, the smoking ban was on mine. The New Town Brewery became our first pit-stop. We were given a table beside the Copper in this Micro-brewery, this area was non-smoking. I ordered Bier and Chicken Wings, Marg a Coffee and a Salad.

The Light version of the two Biers on offer has not impressed that much on previous visits, today it certainly hit the spot. After a week of Ost-Deutsch rubbish this was a revelation. Had this been with The Chaps, we would have stayed on, the Bier was excellent, the price was right. The Chicken Wings were huge, Spicy, the best ever. This is a must, I shall be back for more very soon. Marg’s Salad was a disaster, it came in installments and was well withered. The staff did not seem that bothered. They did come alive when I purchased the excellent, but green, polo shirt.

Just off Narodni lies Hector’s favourite Prague water-hole – U Vedvidku – this is a Micro-brewery (in the Attic) and an outlet for Budvar. We found a room of six tables, the non-smoking section in the this very large Germanic-style Bierhalle. Marg was being most compliant, she knew that the Bier intake in the past week had declined to an all time holiday low, mineral water was consumed on my my last evening in Deutschland. That the heavens had opened also motivated us to stay put. At just over a £1.00 per pint a great venue.

Finally we arrived at the Karlovy Most, the Charles Bridge. Once more the sky looked angry, a gale was getting up, the artwork was literally flying, the retailers were hurriedly rescuing their wares and packing up for the day. It was a matter of diving for cover.

We reached U Glaubicu just in time. A favourite place of Marg and Hector this is 10m beyond the end of the Bridge and with a large open window a comfortable place to enjoy – a Bier. This time it IMHO the lesser Pilsner Urquell, on sale at under £1.00, ah well given the way they pour it, a short measure but at this price who complains? The Waitresses were a delight, there was a sense of good humour.

I went exploring, the venue felt larger. At the back was a large non-smoking room This will please The Chaps on our visit, in two weeks.

Crossing Charles Bridge once more we heard strains of a Jazz Singer. Below us was a French Market. We went to investigate – it was Food and Drink galore. Marg considered a Crepe, I considered the wonder of the Bass Player with his six string machine, here was a talent.

We retreated to the Hotel before going out for the evening, it would be cooler, more rain looked less likely. It was time for our second ever Prague Curry, and the first to feature in Curry-Heute. I tried to find where we last ate but failed, it has gone. Nearby was the Indian Jewel where we seemed to impress.

There was a Jazz Festival, a stage in the Old Town Square had some acts playing European Jazz, the cool stuff. My Song by Keith Jarrett / Jan Garbarek wafted across the Square between acts, superb. You last heard this at our Wedding, I reminded Marg.

With the streets of Prague now familiar once more I found our way back to Jecna which was a couple of blocks from our Hotel. A Pub that Marg and I enjoyed on our first trip was the penultimate port of call for this first day. We entered U Vocku which we have enjoyed in the past due to it innovative upstairs non-smoking room. The place appeared to be have been done up, maybe it had changed hands to. Two guys blocked our path to the stairwell which was in darkness, both drinking, both smoking. The lower room was empty. I enquired as to the upstairs and was told it was closed. There was no feeling of welcome.  We left with dignity.

Just down the hill a couple of blocks on the same side of Jecna is the Pivovarksy Dum, the now well established Micro Brewery. If one cares for experimental Brews they have a variety of everything but Iron Bru. I asked Doris for a Light Bier, Marg had a small Baileys. As with the New Town Brewery, I have always made a point of trying the Bier here but have never found it outstanding, tonight was different. This was a blast of Hops and Citrus, it could have been, dare I say it – A Long White Cloud served under pressure. I had to text Robin immediately, he now looks forward to sampling this in a couple of weeks.

Day 2 began with an air of familiarity, I knew exactly where we were and so was not too surprised when on leaving the Hotel I found myself at the end of . I recognised the name of the street but could not remember why I was walking along it until I spotted U Fleku. We had to check it out. Only one of the three rooms was open, it was still early, about 11.00. I asked the Chaps if there was a non-smoking room, they were uninterested. At least there is a a fair sized open courtyard if one becomes asphyxiated sitting indoors. The plan was to end the day here, Marg enjoyed her last visit to this famous Tourist Trap.

Walking along Narodni, I let Marg choose her first Coffee Stop of the day. There was an array of places to choose from, this one sold Black Rice Pudding, so Marg’s Breakfast was Dessert, I had my usual Sparkling Water and so did not make a note of the location.

Finding U Medvidku  with ease, it was Hector’s turn to indulge in Curry-Heute at the Royal Bengal around the corner.

Continuing on to the Old Town we were taking the turn towards the Charles Bridge when a voice behind us gave the immortal greeting: ‘ Hello, Mr and Mrs Hector!’

Marg and I know nobody currently in Prague and who would address us so? It was Mein Host from the Indian Jewel. He had read my positive review on his Restaurant and said he would be in touch.

We spotted a shop selling Russian Dolls of Football teams.  I examined the entrails of the Glasgow Rangers Doll to see what the future held.  Alas, these players have gone.   Today the Charles Bridge was its normal calmer self. The Artwork was safe from the elements, business was engaged. We headed up the hill to the Citadel. It is what one does in Prague despite having taken the same photos often-times before. This is now. Parts of St. Vitus Cathedral have been cleaned up, the work continues.

Sightseeing completed we headed up the hill to the area where the Citadel becomes Altstadt and sat down at a Cafe. Why pay three times the going rate for a drink? I suggested we head up to the head of the hill to check that U Cerne Vola (The Black Ox) was still in operation. I had remembered it as opening in the evening, and was surprised to find it already open mid afternoon.

This venue sells Kozel, my second favourite Czech Bier. The ashtrays on every table confirmed the inevitable. We sat opposite the counter and the Pourer of Bier served us, the main Bert was elsewhere. I decided that this was an excellent photo opperchancity, it would be one Bier and off. Given the likelihood of a Smoky Room the next time we are in town, it could be my last visit for a while.

The Pourer of the Bier did not like having his photograph taken. There was a spouting of abuse, but as it was in Czech who knows how well he was wishing we would enjoy the rest of our day.

It was Marg’s turn to satisfy her palate, the Crepe was secured at the French Market, the Band were not up to yesterday’s standard, no Bass Player.

Marg had a notion that we would dine in the Old Town Square at an Italian Restaurant her friend Liz had recommended from a trip a few weeks previously. The food seemed reasonable, they sold only Staropramen. This is the one Bier on the planet that makes Hector suffer the next day, it must be twenty years since I last tried it, never again. We found an alternative round the back of the Astronomical Clock. The Cafe San Nicola served excellent Pasta, we both had the Tagliatelle Carbonara. Hector washed this down with a new Bier – Zatec, which although slightly sweet was decidedly quaffable.

We returned to the Staroprammen outlet for a disappointing Ice-Cream, Chocolate with Hot Raspberries?

Time was passing, the end of the evening was looming. Without the aid of any Navigational Beacons I astonished Marg by taking the back streets and ending up right outside U Medvidku, I do have homing talents. Is this the only place in Prague which sells Budvar at a reasonable price. We sat once more in the relatively small non-smoking room, an adjacent family had ordered a mountain of food. Eat and drink, is this all some people do on holiday?

Finding U Fleku was a piece of cake, I never thought I would write that, it can be awkward, but technology can simplify matters. The plave was emptying, it had just gone 22.00. Marg had had her fill and so I ordered two Biers so that Marg would not lookout of place. This was a good strategy, the glasses here are 0.4l, and it was approaching last orders. Small glasses and twice the price. This place is a rip-off. We were offered the Schnapps from a tray but were wise enough not to accept. The staff have the air of –this is a freeby – the Bill says otherwise.

Overall, one feels that the Customers are doing the Staff a favour by being there, it is an honour for us to be served by them. Then we can sod-off, no longer required. No, this place leaves a lot to be desired.

And so to Budapest…

The Breweries and Pubs visited:

Novomestský pivovar spol. s.r.o., Vodickova 20, 110 00 Praha 1 (Micro)

U Medvidku, Na Perštýne 7, 100 01 Praha 1 (Ground floor Bierhall, upstairs Old Gott Micro)

Pivnice U Glaubicu, Malostranské námestí 266/5, 118 00 Praha 1 – Malá strana

Pivovarsky Dum, Jecna/Lipova 15, metro Karlova Namesti (Micro)

U Cerneho Vola (The Black Ox), Loretanske Namesti 1, Hradcany

U Fleku (At The Clock), Kremencova 11, Nove Mesto

Checked out:

U Vocka, Jecna, 34, Prague 110 00, (Non-smoking room)

U Zlateho Tygra (The Golden Tiger), Husova 11, Stare Mesto

 

 

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Hector visits Sächsen Schweize

In 1982 Hector and Kenneth took the train down the Elbe Tal from Praha to Dresden, a day trip in the Inter-Rail days. The scenery was amazing, I took many photographs, but this is one of three batches that have vaporised. I knew I would return to this formerly remote part of Europe eventually, twenty years appears to be the limit of eventuality.

The Rocky Pinnacles at Rathen were the attraction, and the Stone Bridges linking these at the Peaks of Bastei the potentially outstanding part of this entire trip. We were not to be disappointed.

I had booked three nights in the Hotel Amselgrundschlösschen, try remembering that when the Ferry man asked which Hotel we were staying in to justify selling a Return Ticket. The train had taken us to Kurort, on the bank of the Elbe directly opposite Rathen. Even from the Ferry Crossing one could see that this was indeed a special Place. The evening sunshine illuminated surrounding Peaks. Sächsen Schweize this region is called, with buildings along the valley sides it is like somewhere more Alpine.

We settled into the relaxed pace with dinner at the Rosengarten. For once Hector managed to find a Bier worth drinking – Eibauer Landbier Hell (Munch Brau, Eibau) – it would be his last in Rathen. Wine and finally Sparkling Water would be the drink of choice in the nights to come.

The plan was to have an energetic day taking in as many of the Walks and associated Sights as possible, and then visit the surrounding area by Boat the next.

The Breakfast at the Amselgrundschlösschen was superb, almost as good as the Hotel Royal (München). Suitably fuelled we set off to visit the Amselsee, a complete joke and the Waterfall beyond which only gushes impressively by request – 30 cents shot.

We would spend our time in Rathen et environs dodging showers, but the sun always came out at the crucial moments. There is an abundance of photographs, and if one has not worked out how to link to the full account of the Scenic Beauty of Rathen by now, then press THIS LINK.

Rathen is very quiet of an evening. Most people stay elsewhere, it was always a pleasure to know that at the end of each Walk, our Hotel was right there.

On the morning of the second day Marg insisted that we return to the Felsenbühne for the Show – Mein Freund Wickie. ‘It’s for the children.’ as Jean Luc Picard once had to say…

The tickets were €20.00, each. We had to walk up the step path once more to the Outdoor Theatre structured within the natural layout of the rocks.. I was being dragged to watch a Kiddies play, in German. I would understand one word in ten, Marg one word in ? It was a Musical, I hate Musicals, even Spamalot bored me. It was a Comedy, ah the German Sense of Humour…

I did understand the announcer say the whole affair would last two hours, ffs. Now when Marg and I attend the Theatre it is usually a Mature Group, the Cerebrally Informed Populous. This was full of Weans, Hunners of them. The show was about Vikings who were basically cowards, ha ha, people were rolling in the isles, not.

I left at half-time.

One had considered a walk to Königstein to meet a Boat back downstream, however with showers imminent the train was a fairer bet. So, five minutes from Kurort we alighted at Königstein to be gob-smacked, there was the Castle we had spotted way in the distance the evening before. There was no time to visit as we had just bought our Boat Tickets to Pirna, ah well.

The journey down the Elbe was not too dissimilar to the more familiar Mosel equivalent that Hector does once a year. Instead of Vineyards there were forested slopes. One has to marvel at the level of service on these Boats. In Scotland one may be offered a tin of some dreadful Beer and a Micro-waved Pie, here one can snack, enjoy Draught Bier, Wine, have a full meal if that is one’s desire. The Germans do Tourism properly.

Pirna turned out to be an unexpected treat. This is about fifteen minutes outside Dresden so even worth a visit from there, or instead of as I had chosen today. (Poor Dresden still looks totally unappealing.) The Sun was making a rare appearance as we wandered the streets, places look better in the sunshine. The half litre of Edelstoff vom Fass at the Wirtshaus Refugium will never be forgotten.

Our final meal and Bier in Sächsen was up the steep climb to Burg Altrathen where we were instantly recognised by the Waitress who had served us Wine at another venue the previous evening. We dined at a table a safe distance from the precipice, those who do not suffer from a Fear of Heights will never understand.

Our final half hour in Kurort Rathen was spent in the Eisensbahn, a Model Railway on a terrace featuring some well known Locomotive Classifications if one travels regularly with DB.

It is now July 12th, the Fate of Glasgow Rangers hangs in The Balance, all has gone quiet, have certain Friends of Hector had their fingers put in plaster?

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Rügen Island

Adjacent to Usedom is the larger Island of Rügen. They are no distance at all apart and yet it would take three trains and as many hours to get the few kilometres north. Hector did look for a Ferry connecting the two, but not too closely.

We were going to Rügen Island on another historical sightseeing visit. This time Prora, I shall have fun listening to Marg tell everyone where she was on holiday this year, and why.

Arriving in Sassnitz at 13.00 we walked the few blocks to our accommodation. This time the best deal Hector could find was a Self-Catering Apartment. There was a sign on the door stating that nobody would be there until 17.00. This was annoying. It was even more annoying given that I had emailed on Monday to advise of our arrival time and had received no acknowledgement Clearly, they did not wish to be put out. At 17.00 Frau Fernmann took us in but insisted on charging us cash. Guess who will not be on our xmas card list this year?

Marg did discover the back door to the building was unlocked and so we dumped our bags. We were then able to go a wandering. A winding road took us down to the Harbour, adjacent steps had they been seen then would have saved us a few bends.

Fisch Suppe, so said a sign outside one of a line of restaurants along the front. This was good enough for me. Marg ordered a Turkey Salad, that is not what came and so it was sent back.

A walk along the Breakwater followed lunch, this construction may well be the World’s Longest. Climate Change had occurred by the time we returned to the land, Sassnitz was looking up. The so called U Boot looked menacing tied up across from us. Restaurant Boats looked appealing, we must have lunch there tomorrow or Sunday. We stopped for an Ice Cream in a Cafe with an open-air upstairs seating area. By now it was becoming seriously warm. Marg ordered Strawberries and Ice-cream, but without the Strawberry Ice-cream. She received Strawberries and Strawberry Ice-cream, no Vanilla. I ordered Ice-cream with Nuts, I received Ice-cream with Chocolate Sauce and minimal Nuts. Did Bert not understand Deutsch?

Then there was the Big Wheel… it was only as we walked further through the Harbour that we realised that a full Fair was in operation, we had arrived on Day 1 of the three day Sassnitz Fest! A Fest means Fairground Attractions AND Bier!

Marg and I see different things when we are out walking. I see landscape, architecture, Bier signs, she sees birds, fish, even the odd rodent. And so we walked through the Fest both of us mentally noting and making plans.

Neither of us felt like a formal meal on evening #1 and so we ate Snacks from the various Stalls. Fish, Hot-dogs, Mushrooms, until it was time to descend upon the most attractive Stand in the whole site, the Freiberg Bier Stand. They sold other Bier than Pils! Freiberger Keller Bier vom Fass (Freiburg, Sachsen) was first up. It tasted like… Pils. There was only one thing for it –  Schöfferhofer Weizen (Frankfurt, Hesse), the  Weissbier that started my whole fascination with this style of Bier – dating back to 1994 and the launch of the UK National Lottery. That long?

Bier-wise, this was it for the next two days until the end of our walk through the Jasmund National Park. Walking down Markstrasse and discovering, finally, the location of the Altstadt, there was a group of Restaurants we had not encountered.

A Paulaner Weisse (München) accompanied a much earned Ice Cream were enjoyed at the Altstadt Brasserie. This time it was Eis und Heiss – Vanilla Ice-cream with Hot Raspberries – not as good as that served once upon a time at the Golden Traube (Traben-Trarbach), but after an 8 km walk, who cared?

After the long walk through Prora to Binz there had to be a Bier. The Sun had come out as we completed the marathon that was Prora.  There were naked people On The Beach, some of them were even Ladies, so Marg informs me, I did not notice.

Binz was certainly more upmarket than Sassnitz, once again the Baltic Architecture was to the fore. There was a hint of rain and so a strategic location at the end of the main street found us in the Binzer Stuben. Radeberger Pils (Radeberg, Sachsen) was the least of all evils, I do not have to revue it, surely…

On the second night at the Freiberger Stand we were considered Regulars. Everyone seemed to be paying a Pfand except us. Marg had a Bacardi, or ten, not. At 20.00 it was still daylight. Google Maps suggested that we could well be at the same latitude as Carlisle, if not, certainly Manchester.

Day 3 began with a Fish Lunch on one of the boats in the harbour, with the sun beating down it felt as if summer had finally come to Deutschland. Refreshed and fueled we took the bus up to Königstuhl in the Jasmund National Park. This was the start of the 8km walk back to Sassnitz    along a coastal path with photographic opperchancities and the occasional mouse for company.

We arrived at the Freiberger Stand on night #3 as the heavens opened. We had spotted the the thunderstorm approach across the bay from Binz, we took our seats and watched people dive for cover. Directly opposite the Freiberger Stand was a Schottische Biere Stand (their spelling), it sold mostly Green King Ale, it did very poor business. When the rains came they immediately gave up, meanwhile we sat on, more Schöfferhofer…

The Freiberger Chaps are off to Berlin, it will be serendipity if I spot them once more at the Berlin Biermeile…

 

The only permanent Bier outlets visited:

Binzer Bierstuben, Hotel Granitz – Jasmunder Strasse, Binz, Rügen

Altstadt Brasserie – Marktstrasse 4, 18546, Sassnitz, Rügen

 

Posted in Binz, Sassnitz | 1 Comment

One Night on Usedom

Usedom, now there is a strange name for an Island on the Baltic, or Ostsee as it is called in these parts. Trassenheide was our first objective where Hector had located affordable accommodation in the very comfortable Pension Bernstein (Bahnhof Strasse). The bags were dumped and we were on the train to Zinnowitz where we changed for the main reason for being here – Peenemünde – the infamous locus where the V1, aka the Doodlebug, and the V2 Rocket were successfully tested back in 1942.

Our train ticket up from Berlin was on a Quer-Durchs-Land-Ticket. This was a new one on Hector, a Rail Ticket which crosses boundaries, the freedom of Germany for one day! As it was offered to each Bert/Doris inspecting our ticket, so they added their stamp without comment. The ticket did not say anything about our destination, nobody ever asked.

On the flight to Berlin two days earlier, Marg and I had watched the first half of Operation Crossbow, the Carlo Ponti movie with his Dear Lady, Sophia Loren, in the starring role. That she and Tom Courtney are dispensed with mid-movie, and the cast all spoke Deutsch when appropriate, were both seen as firsts. The Sophia Loren role apart, the story is told with an acceptable degree of accuracy.

The RAF paid a courtesy visit in 1943, yet the Power Station, the largest building on the complex survived. There was a solitary V1, V2 and Launch Ramp for a V1 on site. The Museum was poor, a low-tech affair given that what took place here was once at the forefront of technology. There was little encouragement to try and visit the V2 launchpads, or the site of the Concentration Camp, maybe there was nothing to see in the overgrown east side of the peninsula.

The sky cleared as we ended the tour of the site enabling better photos than on our arrival. And so it was back on the train to Zinnowitz. Here we would spend the evening. Zinnowitz is stunning, every house, every garden was sheer perfection. One could smell the affluence. We arrived at The Strand from a route that only a Hector could find and took the traditional walk to the end of the Pier. Bier was calling. At the start of the Pier lies the Düne Cafe, separated from the rest of the World by a low fence. Rostocker Dunkel (Rostocker, Rostock) was the only means of delaying the inevitable Pils. I should have had the Pils.

Next stop was a Indian-Italian Restaurant which was very popular given the number of folk sitting on the terraces outside. We had passed the Indian Villa on our way to the Pier and had resolved to return. The Curry, such as it was, is described as ever in Curry-Heute, however, if Bier-Traveller is to live up to its plan, there had to be a Bier. The Lübzer Pils (Brauerei Lübz, Mecklenburg) enhanced the Curry no end in as much that there was no competition. Cold, yellow and fizzy, one may speculate as to whether a pint of Tennents Lager may have gone down better, but as one has not consumed the latter in half a lifetime, one is not qualified to compare. It is fare to say that the Lübzer Pils was Bland. Marg had a Weinschorle, which was not what she ordered.

Returning to Trassenheide sooner than I had hoped due to an unforeseen gap in the train service, we found ourselves in what could easily have been the only place in town to get a Bier. Two different Pils were on offer on draught, I asked Bert which was better, he shrugged his shoulders.

Hasseröder Pils is one that I have seen advertised so the brand was familiar. Once more this was a completely innocuous Bier, one wonders why they bothered making it.

And so there was an early night – Hector continued reading his Holiday Tome – ‘Target London’ by Christy Campbell, an up to date account of all that took place at Peenemünde and thereafter at Halle. At least the place names now have much more meaning. Usedom, where on Earth is that?

 Bier outlets visited today:

Düne – Strand Strasse, Zinnowitz, Usedom

Indian Villa – Neue Strandstrasse 33, 17454, Zinnowitz, Usedom

Gastätte Nordwind – Strandstrasse 2, Trassenheide, 17449, Usedom

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Two Nights in Berlin

Wilkommen im Berlin

This is the start of Hector and Marg’s fourteenth Summer Vacation. Once again Marg and Hector are resident at The Best Western (Osloer Strasse, Wedding) which they advertise as Berlin Mitte. We are in the midst of three U Bahn Stations, none of which go directly to anywhere one would wish. Eventually we find ourselves at Friedrichstrasse and Marg announces that Lunch is more important than the Brandenburg Gate. Treffpunkt Berlin I have passed many times, today the Soup called, Bier later. This was definitely the Spiciest Gulasch Suppe since Buttenheim, 1997, not the thickest and so not the best ever.

In 1982, on my first visit, there was a Wall. In 1992 Kenneth and Hector walked straight through the Brandenburg Gate, because we could. Since then this has not been possible. There is always something happening at this locus which means erecting temporary fences at least on the West Side, today the whole area was cordoned off. I suspect that some people secretly wish The Wall was still there.

As one does, Hector and Marg walked East along Unter den Linden, marvelling at the architecture as we approached Museum Insel. Then we encounter the Breadbox Monstrosity. I blame the planners. Arriving at Alexanderplatz, Marg’s coffee evidently did not achieve its purpose. We were soon on the U Bahn back to Osloer Strasse for the customary WLD.

Bier Time

Hector does not rate the Bier of Berlin that highly, and so Dear Reader, do not despair at what follows. Charlottenstrasse is parallel to Friedrichstrasse. The latter is as close as we were able to get to our destination thanks to work in progress. Fear not, when The Chaps come at the end of the month the U Bahn 6 will take us straight to the new Augustiner am Gendarmenmarkt.

Everything felt right, the individual tables and chairs. The dark stained wood-panelled walls, The Chaps serving. We agreed to have a Bier before ordering food. Bert was upon us before I had a chance to check the Bier Karte. Es gibt Edelstoff vom Fass? – I assumed so, but had to ask. Vom Holzfass – was his reply. There are few Germans I have wanted to kiss, Bert beware. Finally, without the excessive gas as served at Source in all München outlets, Gravity poured and from a wooden barrel, not the metal we are used to. Needless to say the Bier was sheer joy, more followed quickly, we had better eat.

Schnitzel is something eaten by most beginners, I have come full circle. This is how to avoid the big lump of pork that prevails throughout Deutschland. Washed down with more Edelstoff, perfection. Marg was not in full holiday mode yet, Sprite was her tipple. Her time will come.

I could have stayed at Augustiner happily for the rest of the evening. Given that Eschenbräu does not open until 15.00 in the summer months, this could prove to be a problem when The Chaps come – I know, we shall go for a Curry in our Garden Suburb, by then it will be opening time.

Arriving at the Keller just before 23.00, the Hut was closed, everyone was inside. I suppose as sound has a habit of travelling upwards, they have to decant everyone else the neighbours in the overlooking flats would be driven demented. The Weizen was ordered, there was no chance of the Weizen Bock, we were just too lucky in 2010. It is good, very good, but not a patch on the Bock version. What was new at Eschenbräu was the proliferation of artwork relating to the pressing of apples. Cider is now part of their repertoire, but again only seasonally.

By the end of the first day I had resolved that these would be the only two Biers I would drink the next. When one is away with The Mob, one goes with the flow, just let me at the Edelstoff again.

The Fourth of July – Wedding Anniversary #9

Breakfast for Marg was at Alexanderplatz on the top floor of the Kaufhof. We then sped back up to from where we had come to Wedding and Curry at the Naveena Path. Given the wait and the subsequent welcome this took much longer than envisaged. The plan was to go back to the the Park Hotel and go up to the roof when it opened at 15.00. We were an hour later and then we discovered that their claim is fantasy – theirs is not the best view of Berlin. This is unless one adopts the Warsaw logic of the best view of the City is from the Monstrosity that blocks every other other view. Next time, the TV Mast.

The DDR Museum deserves its own write-up, it passed an hour, the technology was suitably appropriate, as in primitive. One could be tempted to raise a smile, but then one only looked in from the outside. The DVDs of Goodbye Lenin and the unbelievably wonderful Das Leben der Anderen (The Lives of Others) were on sale, pity I own them both already. So where was The Wave?

A Wed Wose, how Womantic…

Retiring to Wedding, Marg sent Clive a text in response to his well wishing. She used the term – Romantic -, this put the kibosh on the evening instantly. We have learned that for us this term means disappointment. And so it was at Restaurant Sara (Osloer Strasse, Wedding) that the Chap who took our order for food not only forgot the order, he forgot he had ever taken the order.

After some forty minutes his colleague approached us having observed very little action in the way of drinking. We had to wait all over. We had lost an hour of VDT. Hector, by now the master of the U Bahn managed to save some time by taking the train one step beyond the normal stop (Leopoldplatz) to Amrumer Strasse, one minute’s VDT was thus saved. At Eschenbräu it was very much a quicky and on to Augustiner. Drei Bieren, zusamen in ein Tag fur ein Deutsche Urlaub, unglaublich!

The Brewery and Brewery Outlet visited:

Augustiner am Gendarmenmarkt – Charlottenstrasse 55, 10117, Berlin

Eschenbräu – Triftstrasse, Wedding, Berlin

 

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The Monthly Visit to The Staggs

 

As has become the pattern, Howard contacted Nigel, Mein Host in advance to warn him of the monthly invasion form Glasgow.  As ever he promised us an array of Light, Hoppy, Dry and Citrus Ales which would make the trip worthwhile.  That Nigel has a preference for this style of Ale does help, his customers must love them too else he would never get way with the Board.

The party split at Waverley, those with free bus travel headed for their preferred mode of transport whilst the rest of us negotiated the mess that is Waverley Station and took the train the single stop to Musselburgh.  Somehow the gang of eight arrived simultaneously.  Neil, travelling from Linlithgow, was not far behind.

First up today was Buxton’s (Derbyshire) Kinder Downfall at 4.3%.  Although I the correct style, it did not pack any punch flavour-wise.  Oakham’s (Peterborough, Cambridgeshire) Scarlet Macaw at 4.4% was a guaranteed winner.  First tasted last month in St. Albans, this could have been the session Ale of the day, sadly it went off as soon as we all raided the Tap.

‘Man you got to move on, man you’ve got to move…’

I did ask Craig when we were moving to Leith (as was his plan the first day we all came through to Musselburgh), apparently we were staying.

DJ was not with us, but is welcome to join us anytime…

We did not stray far, another Oakham classic Bishop’s Farewell at 4.6% was a perfect follow on.  Now in any pub in Scotland this would be as good as one could hope for in one session, however, Nigel was not finished pleasing his customers – the Oakham Citra at a lesser 4.2% was a worthy follow on.  Meanwhile George, The Duke of Hamilton, was attacking the Hawkshead (Staveley, Cumbria) USPA at a mighty 6% for much of the afternoon.  George was a very Happy Chap this afternoon.  Indeed I did end the day on this myself.  Whilst not as outstanding at the equivalent NZPA this remains outstanding.  The New Zealand Hops should be back with us soon…

Tempest’s (Scottish Borders) Long White Cloud at 5.6% was the most outstanding Ale at the end of last year as produced in Scotland.  Somehow the Brewer lost his way and it lost its in your face assault, however, there are signs that it could be coming back to its best.  We hope so.

Hector appears to have taken many photos of Yvonne today, something to do with a statement made by Craig before she was permitted to leave the house.  I have limited the public to a soupscan.

Today we were joined by Colin Valentine, Mr. CAMRA himself, always a pleasure.  And what does this say about The Staggs?  Fancy giving customers what they want?  It’ll never catch on.  Graeme took a break from his bar duties and joined us for a pint.  He had a publication with articles on the controversial Cask Return System.  Graeme assured us that we could not be supplied with the quality of Ale we receive without it.  So, he was in favour then.

As ever, there was interaction with the locals.  Our faces are now recognised, they also know we tend to leave before the night shift comes in.  We left, with dignity and headed for the 20.30 back to the Metropolis where sadly this range of Ale is not available.

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The new Wetherspoons in Helensburgh

 Sir Henry Bell

The people of Helensburgh have waited years for a Wetherspoons to open.  It nearly happened when the old cinema on James St. was considered but another chain developed that site.  Hector has only crossed their threshold a couple of times.  The Commodore has introduced Ales in the last couple of years, but rarely has anything special unless they have a Festival.  The planned opening was at the start of this week but an infrastructure problem delayed this.  Somehow Jonathan and Robin found themselves here yesterday despite today being the rescheduled official opening day.

Ten Ale Taps

Ten Ale Taps in Helensburgh, in thirty one years of frequenting this town I never thought I would see this.  Eight of the Taps were actually dispensing Ale.  Only one  Ale was suitable for the Chaps:  Fyne Ales (Cairndow, Argyll and Bute) Jarl at 3.8% has become a firm favourite.  This was a working day and so it was also a sensible choice.  The staff seemed familiar, so did many of the customers.  I always find service in Wetherspoons to be poor, never enough people serving.  The youngsters today will still be coming to terms with pouring Ale, one simply could not.

The number of Babies in the Pub was a concern.  Hector simply cannot accept this modern day phenomenon of Weans running around, Babies screaming – a traditionalist at heart.

There was a fine turnout from The Company: Jonathan, Robin, [Stan.TB], Brother Gerry,  Howard, Steve and eventually Tracey showed.  Eleanor could not miss out either.

We shall certainly be back – if as the Manager says – they will always have Bier on from Fyne Ales then this should guarantee our custom.

But, what happens when an Ale goes off?  We shall see…

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